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Crop Report: Welcome Fall!

September 2, 2021


Thanks for checking in this week! We are so happy to finally have some cooler weather! It's hard to believe that September is already here. Pick-your-own apples starts this weekend! Full list of produce, apple varieties and more information about u-pick apples on our farm to follow.

Lots of questions this week about apple cider. We're getting antsy too! Our first apple cider press of the season should be in about two weeks. We are still waiting for a few varieties like Jonagold, that are an excellent addition to cider, to be ready to harvest. Updates will be posted on the Crop Report.


Pick-your-own apples September 4th & 5th (as supplies last):

  • Farm Entry: $2 per person (children 3 and under are free)

  • Apples are $1.99 per pound

  • Our orchard is a leisurely 10 minute walk from the Farm Market. Comfortable shoes recommended!

  • This weekend's u-pick variety: Jonathan & Macoun

For additional information about pick-your-own apples click HERE.


Nothing seems more fall than seeing all the colorful winter squash come out of the field. Its the perfect time to start incorporating squash into recipes while all the summer produce lasts. Butternut Squash Quesadillas are one of our favorite recipes for a flavorful vegetarian dinner.


For dessert, apple pie! Fresh picked Jonathans are firm, tart and perfect for baking. Here are a couple of our favorite recipes to use this week's newly harvested apples. Links to recipes below pictures.


Fall Farm Market Hours:

Monday - Friday 10am to 6pm

Saturday 9am to 6pm

Sunday 11am to 5pm


U-Pick Apples Hours:

Saturday 9am to 5pm

Sunday 11am to 4pm


Farm Fresh Produce Available at our Farm Market (as supplies last):

  • Peaches

  • Apples: Honeycrisp, Gala, Ginger Gold (for an estimate on other varieties check here apple harvest chart)

  • Watermelon

  • Cantaloupe

  • Nectarines

  • Pears

  • Sweet Corn

  • Tomatoes: Red, Yellow, Green, Grape, Heirloom, Organic

  • Cucumbers

  • Zucchini

  • Yellow Summer Squash

  • Green Beans

  • Pickling Cucumbers

  • Cabbage

  • Bell Peppers

  • Broccoli

  • Onions: Sweet Candy and Red

  • Potatoes: Red, White, Sweet

  • Garlic

  • Jalapeños

  • Poblano Peppers

  • Sweet Banana Peppers

  • Eggplant

  • FROZEN: Blueberries, Blackberries, Tart Cherries




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